Microwave dhokla
Update: 2019-06-29 22:49 IST
Method
Mix besan with yogurt, salt, sugar, water and oil. mix well. Add eno and give a good mix. The mixture will swell up. Pour immediately on a flat microwaveable container. Microwave on high for 3-4 mins.
Prepare tempering
Heat 1 tbs oil. Add a pinch of hing, few currypatta and 1 tsp mustard seeds. As the mustard seeds stops spluttering, Add 1/2 cup water, 1 tsp sugar and bring to a boil. Pour out this mixture in to the prepared microwaved dhokla.
Ingredients
1 cup besan
1/2 cup yogurt
1/4 cup water
1 tsp sugar
Salt to taste
1 tbs oil
1 pinch hing
1 tbs eno fruit salt
n
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