Female chefs make their way in a man's world

Update: 2019-09-24 02:02 IST

French film 'The Goddesses of Food' by Vérane Frédiani will discover how women is changing the game on all levels

Ciné Club of Alliance Française Hyderabad will be screening the French film with English subtitles 'The Goddesses of Food' by Vérane Frédiani on Tuesday 24 September at 6.30pm

Vérane Frédiani has travelled all over the world to meet women chefs who innovate in fine cuisine, catering and the food industry.

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Throughout the film, we follow these women in the kitchens of great restaurants, in schools, but also in the street with the street-food that is on the rise.

Follow her and meet innovative women in the food world changing the game at all levels: chefs, sous chefs, mixologists, activists. Because yes, we can change the world through gastronomy and women have a major role to play in that change through their vision.

In the male dominated food universe, discover the women changing the game on all levels. Presenting the best female chefs, including multi Michelin star chefs Dominique Crenn and Barbara Lync, and introducing rising new stars and those making incredible food in all corners of the world.

A global journey exploring the female strength in gastronomy. Prominent chefs and journalists investigate on what holds women chefs back in the modern mediated world of cuisine and what needs to be done to change the way women in the food industry are viewed.

Chefs, sous chefs, sommeliers, activists… in haute gastronomy and street food, meet innovative women in the food world changing the game at all levels in Vérane Frédiani's documentary.

The women we follow come from all over the world and yet, they all consider gastronomy as a way to change perceptions on the role of women in society.

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