Food festival at Ajanta Evergreen

Vijayawada: As part of Sankranti festival, Ajanta Evergreen launched a two-week-long Chitti Garelu- Naatu Kodi food festival, said the hotel general manager Vivek here on Saturday. 

Vivek said that the food festival will be organised to bring back the old Andhra food recipes to the tourists and to the young generations. 

The fest feature exotic South Indian vegetarian and non-vegetarian delicates from interior villages of Andhra Pradesh. 

The buffet will have 30 varieties of delicious recipes for lunch and dinner, said Vivek.