Expanding the f&b foot print

Radisson Hitec City has got a new management, which has its eyes set on expanding f&b presence in the city. So, Cascade multi-cuisine restaurant and Zyng Latin Bar get a refreshing look, and much more is on the cards.

At Cascade “The Great World Buffet” gets launched this Sunday that will be a treat of Indian and world cuisines – with starters that are the biggest in terms of variety, live Teppanyaki ice cream counter, soups & salads and lavish Hyderabad Corner with a wide choice of Hyderabadi specials.

Moving ahead you may see the Chef cooking thin crust pizzas and pastas with a sauce of your choice in front of you and there will be fresh, healthy juices counters to rejuvenate your senses. Further, there will also be continental and Indian food station and desserts.

Zyng, Latin fun bar gets you moving to the sultry sounds of salsa - On Thursday, Friday and Saturday nights, this Hyderabad Latin mainstay serves up one of the city’s best salsa duo and the resident DJ will keep the bar lively on Monday, Tuesday and Wednesday while you unwind with this lounge bar’s selection of wines and cocktails.

Very soon, Zumba and salsa classes will also be introduced. On the anvil is also a roof-top restaurant in addition to the already popular Oriental Blossom that predominantly serves Chinese food. However, very soon the restaurant may expand its menu to include Pan Asian cuisines