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Haleem exotica!
Highlights
The season of Ramadan brings with it Hyderabad’s most cherished lip smacking delicacy haleem. Distinguished haleem makers, Cafe 555 launched its exotic version of the dish for the year that features roasted dry fruits, spices and exotic toppings, such as chicken wings and goat tongues.
The season of Ramadan brings with it Hyderabad’s most cherished lip smacking delicacy haleem. Distinguished haleem makers, Cafe 555 launched its exotic version of the dish for the year that features roasted dry fruits, spices and exotic toppings, such as chicken wings and goat tongues.
The information came through a statement from the restaurant on Sunday that said, “Cafe 555 is introducing this exclusive festival sumptuous rarity of special Ramadan haleem, which will be available from June 5 to June 28.”
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