3 Continental Cuisines You Can Make with KENT Chilla and Dosa Maker

Recently bought a dosa maker machine and clueless of what all can you do with it? Well, if you have one of those innovative dosa makers from KENT or any other healthcare brand, you are in for a treat. From preparing delicious crepesto chillas, egg rolls, and omelettes, you can cooka lot of mouth-watering cuisines with one appliance.

So, if you are planning to give your family a surprise continental breakfast, here we have listed three continental cuisines you can easily prepare with your dosa maker machine. So, let's get going!

---

NutellaCrepe

Ingredients
• All-purpose flour (1 cup)
• Eggs (2)
• Milk (1/2 Cup)
• Salt (1/2 Teaspoon)
• Melted Butter (2 Tablespoons)
• Water (1/2 Cup)
• Nutella
• Cashew Nuts and Raisins
Preparation Process
• Whisk flour and eggs in a large mixing bowl. Gradually add milk and water while stirring. Add butter and salt and beat until smooth. Keep it aside.
• Chop cashew and raisins in small pieces and keep aside.
• Heat the dosa maker, put it in the batter and flip it back to its original position. The thickness of the crepe would depend on the amount of time you dip the appliance in thebatter.
• Cook the crepe until the edges turn brown. Use a spatula to loosen it and turn around to cook the other side.
• Spread Nutella on the inner side of the crepe and add chopped raisins and cashews. Fold it like a flat cone and serve hot.

---

Chicken Sausage Roll

Ingredients
• Chicken Sausage (1 pack)
• All-purpose flour (1 cup)
• Eggs (2)
• Milk (1/2 Cup)
• Salt (1/2 Teaspoon)
• Melted Butter (2 Tablespoons)
• Water (1/2 Cup)
• Mayonnaise
• Salsa Dip/Sausage Dip
Preparation Process
• Whisk flour and eggs in a large mixing bowl. Gradually add milk and water while stirring. Add butter and salt and beat until smooth. Keep it aside.
• Boil or microwave the sausage for 3 minutes.
• Heat the dosa maker, put it in the batter and flip it back to its original position. The thickness would depend on the amount of time you dip the appliance in thebatter.
• Cook until the edges turn brown. Use a spatula to loosen it and turn around to cook the other side.
• Spread Mayonnaise on the inner side and put one sausage stick. Fold it like a roll and serve hot with salsa dip or sausage dip.

---

Cheese Omelette

Ingredients
• Eggs (4)
• Salt
• Freshly Ground Black Pepper
• Finely Grated Cheese
• Coriander Leaves
• Finely Chopped Onion
Preparation Process
• Put salt, pepper, finely chopped onion and eggs in a bowl and beat together.
• Heat the dosa maker, put it in the egg batter and flip it back to its original position. The thickness of the omelettewould depend on the amount of time you dip the appliance in thebatter.
• Cook until the edges turn brown. Sprinkle finely grated cheese on the inner side of the egg. Use a spatula to loosen it and turn around to cook the other side.
• Put the omeletteon a plate and sprinkle finely chopped coriander leaves for garnishing.
• Serve it hot with slices of toasted bread and mayonnaise or tomato ketchup.

They look delicious, don't they? So, now it'stime for you to give your boring breakfasts a twist with these threemouth-watering recipes and let your family enjoy a happy time indulging in each of these. Not only these, but you can also experiment a lot with the chilla and dosa maker and make some enjoyablecuisines every single day. However, make sure you are going through the user manual thoroughly before you start experimenting. Keep in mind the safety instructions and precautions to make the most of the appliance you have.

Happy Cooking!