What does the vintage say? Different vintages of wines with Indian vineyards

The venue was the speakeasy Giggle water, and as usual the evening was promising to be boisterous with the motley crowd of bloggers, food writers and wine aficionados, quite unlike the usual wine tasting session. The vertical wine tasting evening was helmed by Alessio Secci - founder, co-owner and Executive Director, Fratelli Vineyards, who had amazing stories to share. The different vintages of wines, Fratelli's tryst with Indian vineyards, the concept of partnering with local farmers, empowering them, giving them knowledge and system support so that they grow quality Tuscany grapes good enough for the Fratelli portfolio were all discussed over some amazing wines.

Three wines from M/S series in two vintages 2017 with 2019 were compared to note the differences in taste and quality. In red wine, the skin and pulp are used to make wine, and hence you find tannins which mellow down as the wine ages. The sauvignon blanc on the other hand makes the wine sharp, and older ones and less sharp. One was also introduced to the new sparkling wine 'Noi' with its fruity sweet flavour that could go as dessert wine or for a Sunday brunch.